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Bleu Duck Sunday School: Knife Skills

Event Calendar

Date and Time for this Past Event

Location

visit website

Event Category

Dining Promotion

Event Cost

$60/person

Details

Learn basic knife skills and classic kitchen cuts, then help prepare four dishes with the prepped ingredients. This is a hands-on class with lots of practice.

SYLLABUS
-Learn about different types of knives and how each is used.
-Find the right knife for you. Less is more.
-Learn how to hold a knife property.
-Learn to Dice, Chop, Julienne, Mince and Chiffonade with confidence and speed.
-Prepare four dishes with prepped ingredients
-Learn proper care for your knives

MENU
-White Bean and Seasonal Vegetable Hash with Pork Belly and Egg
-Seared Salmon with Fruit Salsa
-Julienned Salad with Herbed Dressing
-Seasonal Vegetable Stew

Sunday April 24, 2-4PM
Class size limited to 24
$60/per person